Halloween Fiery Jackets Recipe Spooky, Smoky

Halloween Fiery Jackets Recipe Spooky, Smoky & Easy Party Snack To Make This Halloween.

Hello friends, so how are you today? Are you planning some Halloween food this year? If so I have a fun recipe to share with you today.

Spice up your Halloween with these fiery stuffed jacket potatoes, smoky, cheesy & quick to make. Perfect for eerie parties & autumn comfort.

On a crisp Halloween night, nothing sets the mood quite like a smoky, spicy jacket potato oozing with flavourful ingredients and bold seasonings.

These Halloween Fiery Jackets combine the comfort of baked potatoes with a wicked twist of heat perfect for party platters or cosy autumn dinners.

Recipe and photo credits by- British Carrots website.

Halloween Fiery Jackets Recipe Spooky, Smoky & Easy Party Snack

Halloween Fiery Jackets Recipe Spooky, Smoky & Easy Party Snack:

Halloween Fiery Jackets Recipe Spooky, Smoky & Easy Party Snack.

Whether you’re hosting a spooky gathering or just craving something extra for October nights, this recipe is easy, fun to serve, and packed with flavour.

Below you’ll find step-by-step guide, variation ideas, and spooky serving suggestions to make it Halloween-ready.

Preparation: 10mins | Cooking: 1hr 10mins

Serves 6

Why You’ll Love This Recipe?

  • Simple to put together, minimal fuss.
  • Bold smoky and spicy flavours.
  • Easily scalable for party size.
  • Great for leftovers or reheating.

Per serving: 335 calories, 9.4 fat, 4.0g saturates, 10.3g sugars, 0.37g salt

Contains a over a third of your RDA of Vitamin C and counts for two of your 5-a-day.

You Will Need:

  • 6 baking potatoes, scrubbed
  • 1 (400g) pack lean lamb mince
  • One onion, chopped
  • 1 clove garlic, crushed
  • One green pepper, deseeded and chopped
  • 10ml/2tsp ground cumin,
  • 10ml/2tsp coriander
  • 10ml/2tsp smoked paprika
  • 1/2-1tsp/2.5-5ml chilli flakes
  • 450g/1lb carrots, peeled and coarsely grated
  • 1 (400g) can tomatoes
  • 15ml/1 tbsp tomato puree
  • Salt and ground black pepper
  • 45ml/3tbsp chopped fresh coriander
  • Sour cream mixed with chopped coriander to serve, if liked

Halloween Fiery Jackets Recipe Method:

An Halloween Fiery Jackets Recipe Spooky, Smoky & Easy Party Snack.

  1. Firstly, preheat the oven to 220C/ Fan 200C/450F/Gas Mark 7.
  2. Scrub the potatoes clean, then place on a baking tray. Bake for 35-40mins or until tender.
  3. Meanwhile, Heat a large pan or wok, add the lamb mince without any extra oil, and sauté over a medium heat for 6-8mins, stirring to break up the mince, until it is nicely browned.
  4. Add the onion, garlic and pepper and sauté for 2mins. Add the spices and carrots, cook for 1 min. Then add the tomatoes, puree and plenty of salt and pepper.
  5. Bring to the boil, cover and simmer for 10mins. Stir well, then simmer uncovered for a further 5mins or until the juices have thickened slightly. Adjust the seasoning.
  6. Split the baked potatoes and spoon a little of the mince mixture into each.
  7. Last but not least, serve topped with sour cream mixed with chopped coriander if liked.

Halloween Fiery Jackets Recipe Spooky, Smoky & Easy Party Snack. Recipe and photo credits by- British Carrots website.

So what do you think about this recipe? do you also fancy trying it? If you make this, tag me on Instagram or send me a pic!

9 Irresistible Jacket Potato Fillings That Beat The Boring Toppings Any Day Of The Week:

Also Featured On: 9 Irresistible Jacket Potato Fillings That Beat The Boring Toppings Any Day Of The Week.

The classic jacket potato!

When there is nothing else (except for a few old potatoes) left in the house, you can always guarantee on a jacket potato!! Can’t you?

We love them here especially when we have a new topping to put on top.

They always remind me of bonfire night too, as when I was a kid, we always ate them outside watching the fire.

Also, Visit Here: 9 Irresistible Jacket Potato Fillings. So tasty.

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So are you going to a bonfire on Bonfire night, staying in or even having your own Bonfire Party? I’m not sure what we are doing yet.

Especially after having my youngest Son off school a few days this week with a sore throat and fever.

However every year we say we will go to a Bonfire but then change our minds at the last minute and stay home where it is nice and warm.

Get The Recipes Here: 17 Tasty Bonfire Night Recipes. So many ideas.

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Halloween Fiery Jackets Recipe Spooky, Smoky & Easy Party Snack

Halloween Fiery Jackets Recipe Spooky, Smoky & Easy Party Snack:

Halloween Fiery Jackets Recipe Spooky, Smoky & Easy Party Snack.

Claire Justine Oxox- Over 50s Lifestyle Blog. You can also read more about me here: Over 50s Lifestyle Blog.

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Visit My Autumn Pinterest Board.

Indulge in the cosy charm of fall with our All Things Autumn Pinterest board.

Delight in the warm hues of changing leaves, comforting recipes, and rustic décor inspiration.

From pumpkin spice delights to snug sweaters, immerse yourself in the magic of the season, capturing its essence in every pin.

Pin me for a spark of inspiration that ignites your imagination and fuels your creativity.

Visit My Autumn Pinterest Board. So much fun.

14 Comments

  1. rachelle
    16 September 2021 / 17:27

    This looks yummy Claire!

    • 16 September 2021 / 20:16

      Halloween Fiery Jackets Recipe Spooky, Smoky & Easy Party Snack To Make This Halloween. Thanks for stopping by.

  2. 16 September 2021 / 12:13

    Yummy and unique potato recipe!

  3. Karen, the next best thing to mummy
    15 September 2021 / 12:44

    I am going to follow your recipes#alittlebitofeverything@_karendennis

  4. موسوعة الطبخ
    8 January 2013 / 13:27

    very beautiful thank you so much and have nice day =)

  5. Kathy Shea Mormino
    31 October 2012 / 14:23

    Hi! Stopping in to invite you to join us at the Clever Chicks Blog Hop this week! I hope to see you there!Cheers!KathyThe Chicken Chick

  6. Jodi Whitted
    26 October 2012 / 14:31

    My hubby would loooove this! Thanks!

  7. working-mom
    26 October 2012 / 12:26

    Great post!!This just looks delicious. Love, Olivia

    • 27 October 2012 / 17:10

      Thanks for the comment.

  8. Coombe Mill
    26 October 2012 / 08:50

    These sound lovely, I do like a recipe with a bit of spice and a kick to them.

    • 26 October 2012 / 13:37

      Thanks for stopping by.