Salted Caramel Hot Chocolate Recipe

Salted Caramel Hot Chocolate Recipe: Winter Warmer. Are you looking for a nice and tasty hot drink recipe?

So do you love salted caramel? Love hot drinks? Also, love chocolate? How about trying this salted caramel hot chocolate? Yummy!!

When winter settles in and the air turns crisp, there’s nothing quite as comforting as a warm, indulgent drink to take the chill away.

Salted caramel hot chocolate is the ultimate winter warmer, combining the rich creaminess of classic hot chocolate with the deep, buttery sweetness of caramel and a subtle hint of salt.

It’s the kind of drink that feels like a treat, perfect for slow evenings at home, festive gatherings, or a cosy moment to yourself.

Recipe and recipe photography by Shaken Udder.

Hello lovelies, so how are you today?

Salted Caramel Hot Chocolate Recipe:

Salted Caramel Hot Chocolate Recipe.

The beauty of salted caramel hot chocolate lies in its balance of flavours. The chocolate brings warmth and richness, the caramel adds a smooth, toasty sweetness, and the salt cuts through it all, enhancing every sip without overwhelming it.

Together, they create a drink that feels luxurious yet comforting, familiar yet elevated. It’s a simple twist on a beloved classic that instantly makes it feel special.

In this post, you’ll discover how to make the perfect cup of salted caramel hot chocolate at home, with tips on choosing the right chocolate, caramel, and finishing touches.

Whether topped with whipped cream, a drizzle of caramel sauce, or a light sprinkle of sea salt, this winter warmer is sure to become a cold-weather favourite you’ll return to again and again.

You Will Need:

• 75g dark chocolate
• 100ml cold water
• 300ml Shaken Udder Salted Caramel
• Whipped cream (optional)
• Wilkins & Son Salted Caramel Sauce
• Maldon Sea Salt

How To Make A Salted Caramel Hot Chocolate:

A delicious and indulgent winter warmer using Shaken Udder Salted Caramel Milkshake.

Step One: Firstly, break the chocolate into small pieces and tip into a pan along with the water, Shaken Udder Salted Caramel milkshake and caster sugar and slowly bring to the boil. Whisk the mixture every now and again.

Step Two: When the hot chocolate mix is simmering remove the pan from the heat and whisk well.

Step Three: Pour into a tall latte glass, add a swirl of cream, a drizzle of Wilkins & Sons Salted Caramel.

Recipe and recipe photography by Shaken Udder. So what do you think of this Winter warmer recipe? Do you also fancy making some?

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Thanks so much for reading. I also hope you liked this post. Take care and stay cosy this September.

Love Claire Justine Oxox.

Claire Justine Oxox- Over 50s Lifestyle Blog. You can also read more about me here: Over 50s Lifestyle Blog.