Iced Coffee Smoothie, Granola Oat Flapjacks

Iced Coffee Smoothie, Granola Oat Flapjacks, Marmalade Bread & Butter Pudding. Start The Day The Organic Way: 3 milk&more Breakfast Recipes.

So also today I have 3 yummy breakfast recipes to share with you from milk&more.

If you’re looking for comforting treats with a modern twist, this collection of recipes brings together three delicious favourites: an iced coffee smoothie, granola oat flapjacks, and marmalade bread & butter pudding.

Each one offers its own balance of indulgence and practicality, making them perfect for relaxed weekends, casual entertaining, or simply upgrading everyday snacks.

Hello friends, so how are you today?

Iced Coffee Smoothie, Granola Oat Flapjacks, Marmalade Bread & Butter Pudding:

Iced Coffee Smoothie, Granola Oat Flapjacks, Marmalade Bread & Butter Pudding.

The iced coffee smoothie is a refreshing pick-me-up that blends bold coffee flavour with creamy ingredients for a cool, energising drink.

It’s ideal for warm mornings or whenever you want something a little more exciting than your usual cup.

Meanwhile, granola oat flapjacks deliver wholesome satisfaction, combining oats, natural sweetness, and crunchy texture into an easy-to-make snack that travels well and keeps hunger at bay.

For a comforting classic, marmalade bread & butter pudding offers rich flavour with a citrusy lift. The marmalade adds a bright contrast to the soft, custardy bread, creating a dessert that feels nostalgic yet fresh.

Together, these recipes celebrate simple ingredients, satisfying textures, and versatile flavours — perfect for anyone who enjoys easy homemade treats with plenty of character.

Start The Day The Organic Way: Iced Coffee Smoothie, Granola Oat Flapjacks, Marmalade Bread & Butter Pudding.

Table Of Contents:

• Firstly, Iced Coffee Smoothie. So good.
• Secondly, Granola Oat Flapjacks. Also great for lunchboxes.
• Thirdly, Marmalade Bread & Butter Pudding. So tasty.

Start The Day The Organic Way: 3 milk&more Breakfast Recipes.

Iced Coffee Smoothie:

Firstly, coffee anyone? How about trying this iced coffee smoothie? We love cold coffee here.

An iced coffee smoothie is the perfect blend of refreshment and energy, combining the bold flavour of coffee with the creamy satisfaction of a chilled smoothie.

It’s an excellent option for busy mornings, warm afternoons, or whenever you want a cool drink that feels both indulgent and functional.

By pairing coffee with nutritious ingredients, you can turn a simple caffeine boost into a more balanced, satisfying treat.

Prep: 5 minutes | Serves 2

You Will Need:

• 2-3 tsp Douwe Egberts Pure Gold Medium Roast Coffee
• 150g Yeo Valley Organic Natural Yogurt
• 5-6 ice cubes plus extra for serving
• 300ml Country Life Organic Semi Skimmed Milk
• 1 tbsp clear honey
• ¼ tsp cocoa powder, to serve

How To Make:

How To Make:

1. Blend the coffee with 2 tbsp boiling water and stir to dissolve. Place in a smoothie maker or liquidizer with all the remaining ingredients, except the cocoa powder. Blitz until smooth.
2. Pour into 2 tall glasses with a few ice cubes in, sprinkle with the cocoa powder and serve straight away.

Cook’s Tip:

• Instead of liquidising the ice with the smoothie, just add ice to the glasses, pour over the smoothie and serve with straws, perfect for hot weather.

Also, how about making some yummy granola oat flapjacks?

Start The Day The Organic Way: Granola Oat Flapjacks:

Granola oat flapjacks are a delicious, wholesome treat that combines chewy oats with crunchy granola for a satisfying snack any time of day.

Perfect for lunchboxes, afternoon pick-me-ups, or a quick breakfast on the go, these flapjacks strike a great balance between indulgence and nourishment.

Their comforting texture and naturally sweet flavour make them a reliable favourite for both adults and children alike.

The beauty of granola oat flapjacks lies in their versatility.

A base of rolled oats, granola, butter or a plant-based alternative, and a sweetener like honey, syrup or maple syrup creates a rich, chewy texture with just the right amount of crunch.

From there, you can easily customise with dried fruits, nuts, seeds, or even dark chocolate chips for added flavour and interest.

They’re also simple to prepare, requiring minimal ingredients and just a short baking time. Once cooled and sliced, they store well, making them ideal for batch baking and busy schedules.

Whether you prefer them soft and chewy or slightly crisp around the edges, granola oat flapjacks offer a comforting, homemade snack that feels both satisfying and practical a tasty way to enjoy oats with a little extra flair.

Prep: 10 minutes || Cook: 20 25 minutes

Makes 12

You Will Need:

You Will Also Need:

• 150g Yeo Valley Organic Butter plus extra for greasing
• 75g Tate & Lyle Granulated Sugar
• 100g golden syrup
• 300g Jordan’s Crunchy Oat Granola Raisin & Almond
• 100g rolled oats

How To Make:

1. Preheat the oven to 180oC, gas mark 4. Grease and base line a 20cm square tin.
2. Place the butter, sugar and syrup in a large saucepan and gently heat, stirring occasionally, until the butter has melted and the sugar has dissolved.
3. Stir in the granola and oats until well combined, spoon into the prepared tin and level with the back of a metal spoon.
4. Bake for 20-25 minutes, until golden. Allow to cool completely in the tin, then turn out onto a chopping board and cut into 12 bars.

Cook’s Tips:

Cook’s Tips:

• Try adding chopped nuts, mixed seeds or glacé cherries to the mixture. Or drizzle with melted chocolate for a special treat.

Or last but not least, how about also making a tasty marmalade bread & butter pudding?

Marmalade Bread & Butter Pudding:

Thirdly, Marmalade Bread & Butter Pudding.

Marmalade bread and butter pudding is a comforting twist on a classic dessert, bringing together soft, custardy bread with the bright citrus flavour of marmalade.

It’s a simple yet satisfying dish that transforms everyday ingredients into something warm, indulgent, and perfect for cosy evenings or relaxed weekend meals.

The slight bitterness of marmalade balances the richness of the pudding beautifully, creating a dessert that feels both traditional and refreshing.

Typically made with slices of buttered bread layered in a baking dish, the pudding is enhanced by generous spoonfuls of marmalade spread between the layers.

A creamy custard mixture of milk, eggs, and a touch of sugar is then poured over the bread, allowing it to soak in before baking until golden and gently set.

The result is a soft interior with a lightly crisp top and a fragrant citrus note throughout.

You can easily adapt the recipe by using brioche, croissants, or wholegrain bread for added texture and flavour. Extras like raisins, orange zest, or a drizzle of cream can make it even more special.

Comforting, easy to prepare, and full of nostalgic charm, marmalade bread and butter pudding is a timeless dessert with a bright, zesty upgrade.

Prep: 15 minutes plus | 10 minutes soaking | Cook: 35-40 minutes

Serves 6-8

You Will Need:

• 6 slices Kingsmill Thick Sliced Soft White Bread (300g)
• 75g Yeo Valley Organic Butter, at room temperature, plus extra for greasing
• 150g Bonne Maman Fine Shred Marmalade
• 50g sultanas
• 300ml tub Country Life Single Cream
• 300ml Country Life Semi Skimmed Milk
• 75g Tate & Lyle Granulated Sugar
• 3 Free Range Medium Eggs
• 1 tsp vanilla extract

How To Make:

How To Make:

1. Preheat the oven to 180oC, gas mark 4. Grease a 2-litre shallow serving dish.
2. Spread the butter and marmalade evenly over the bread, sprinkle over the sultanas. Cut each slice into 2 triangles. Arrange in the prepared dish, overlapping the slices.
3. Mix the cream, milk, 50g of the sugar, eggs and vanilla together and pour over the slices of bread. Press the slices down into the liquid and leave to soak for 10 minutes.
4. Sprinkle with the remaining sugar and bake for 35-40 minutes until golden.

Cook’s Tips:

• Try adding chocolate chips for extra richness or swap the bread for wholemeal and the milk for skimmed for a healthier option.

Start The Day The Organic Way: 3 milk&more Breakfast Recipes. So what do you think? Do you also fancy making any of these recipes? Because I know I do.

You might also like these breakfast recipe ideas: Breakfast Recipes.

Iced Coffee Smoothie, Granola Oat Flapjacks, Marmalade Bread & Butter Pudding:

Iced Coffee Smoothie, Granola Oat Flapjacks, Marmalade Bread & Butter Pudding. Start The Day The Organic Way.

Recipes and images courtesy of milk&more. So what do you think about these recipe? Do you also fancy trying any?

So I hope you have enjoyed today’s post. So if you like, you can also share your thoughts here too in the comments below.

Claire Justine Oxox- Over 50s Lifestyle Blog. You can also read more about me here: Over 50s Lifestyle Blog.

Also Visit My Healthy Breakfast Smoothie Drinks Pinterest Board Here.

Revitalise your mornings with our ‘Healthy Smoothie Breakfast Drinks’ Pinterest board.

Explore a delicious array of nutritious smoothies, energising juices, and wholesome shakes to kickstart your day. From green goddess blends to protein-packed powerhouses, discover recipes that fuel your body and satisfy your taste buds.

Let’s toast to a vibrant breakfast routine! Pin me for a spark of inspiration that ignites your imagination and fuels your creativity. Healthy Breakfast Smoothie Drinks Pinterest Board.

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Firstly, Apples Baked With Fruit And Nuts.

Baked apples can go in the oven along with a roast or whatever else is in there, so long as the temperature is around the middling mark. 

Get The Recipe Here: Apples Baked With Fruit And Nuts. Autumn Comfort Foods.

Thank you so much for stopping by.

66 Healthy Smoothie And Smoothie Bowl Recipes (UK Edition):

Also Featured On 66 Healthy Smoothie And Smoothie Bowl Recipes (UK Edition).

Many of the recipes also highlight superfoods known for their nutrient density.

Chia seeds, flaxseeds, cacao, matcha, and various berries can elevate both the health benefits and flavor complexity of your smoothies.

Including small amounts of these ingredients can make a noticeable difference in nutrition.

Also, Get The Recipes Here: 66 Healthy Smoothie And Smoothie Bowl Recipes.